Organically produced Samai (little millet) is traditionally cultivated by tribal farmers of Jawad hills, Tamilnadu.
Packed with the goodness of B-vitamins, minerals like calcium, iron, zinc and potassium. It is a gluten free energy food, effective in reducing blood pressure and prevents type 2 diabetes. Niacin (Vitamin B3) in millet can help lower cholesterol. It is a rich source of the essential amino acids Histidine, Methionine and Phenylalanine.
Our products are made from the finest quality ingredients and completely free from chemicals.