Organically produced Chana – white/black has good amount of iron, sodium, selenium and small amount of copper, zinc and manganese. Rich source of protein, folic acid and contains phytochemicals act as anti-oxidants .

Nutritional information per 100 gram or per 100 ml: Energy – 351.68 kcal; Carbohydrates – 60.29 g; Dietary Fiber – 21 g; Protein – 18 g; Fat – 4.28 g; Cholesterol – 0 mg; Sodium –35 mg

Instructions for use: Remove any natural preservatives like chilly or neem leaves added. Rinse and soak chana dal for 8 to 12 hours before cooking.

Net weight: 1kg, 500g, 250g

Storage information: Dry open stock

Manufactured by: Indian Natural Farmer Producer Company Limited, 90A, Nasarathpet, Little Kancheepuram, Kancheepuram dist Pin - 631503, Phone - 044 67201049,

Email: infpclindia@gmail.com

Country of origin: India

Manufactured in: Madhya Pradesh, Maharastra and Gujarat

ISO 1 (Food Safety Management System): ISO 22000:2005-2612/FSMS/0818

ISO 2 (Quality Management System): ISO 9001:2015-2611/QMS/0818

FSSAI - 1 (Production, storage & Package): FSSAI 12419008001023

FSSAI - 2 (Marketing): FSSAI 12419008001023

Organic certificate: ORG/SC/1803/000413-000415, ORG/SC/1706/001277, ORG/SC/1708/001657

Food additives (if any)*: No additives, no colouring agents and no chemical preservatives

Vegetarian or non-vegetarian declaration: Vegetarian

Recyclability information: -

Customer care Email and Phone: customercare@bhumipride.com/044 67201049